Gluten-free bread. Also known as “black wheat”, buckwheat is part of the “Quebecois” tradition. It’s a classic!
Organic buckwheat flour, filtered and vortex structured water, organic buckwheat sourdough, organic carrots, organic sunflower oil, grey Guérande salt. May contain sesame seeds.
Offers a dense crumb and a good length on the palate, with finishing delicate flavours of hazelnut and carrots. Legendary acidity.
High-protein, made with Japanese miso