The uniqueness of our breads
Boulangerie Des Rosiers offers 100% sourdoughs bread that are certified organic by Ecocert Canada and all our flour is mill fresh on a daily basis.
Our ancient grain are
milled on site every day
milled on site every day
Our Artisanal production involve slow fermentation from 12 to 18 hours to obtain
the best flavor and texture
the best flavor and texture
Because of our 100% sourdough process all our bread
are easy to digest
are easy to digest

Where to find our bread
Boulangerie Des Rosiers breads are available at selected health food store in greater Montreal and surrounding areas.
See our sales outlets

Courses and lectures
Daniel Des Rosiers is happy to share his knowledge on sourdough in courses and lectures offered to both professional bakers and chef as well as the general public.
Find out more